093_HB1698ham001

 










                                     LRB093 05111 LRD 13027 a

 1                    AMENDMENT TO HOUSE BILL 1698

 2        AMENDMENT NO.     .  Amend House Bill 1698  by  replacing
 3    everything after the enacting clause with the following:

 4        "Section 5.  The Liquor Control Act of 1934 is amended by
 5    changing 5-3 as follows:

 6        (235 ILCS 5/5-3) (from Ch. 43, par. 118)
 7        Sec.  5-3.   License  fees.  Except as otherwise provided
 8    herein,  at  the  time  application  is  made  to  the  State
 9    Commission for a license of any class,  the  applicant  shall
10    pay  to the State Commission the fee hereinafter provided for
11    the kind of license applied for.
12        The fee for licenses issued by the State Commission shall
13    be as follows:
14        For a manufacturer's license:
15        Class 1. Distiller ...........................     $3,600
16        Class 2. Rectifier ...........................      3,600
17        Class 3. Brewer ..............................        900
18        Class 4. First-class Wine Manufacturer .......        600
19        Class 5. Second-class
20             Wine Manufacturer .......................      1,200
21        Class 6. First-class wine-maker ..............        600
22        Class 7. Second-class wine-maker .............       1200
 
                            -2-      LRB093 05111 LRD 13027 a
 1        Class 8.  Limited Wine Manufacturer...........        120
 2        For a Brew Pub License .......................      1,050
 3        For a caterer retailer's license..............        200
 4        For a foreign importer's license .............         25
 5        For an importing distributor's license .......         25
 6        For a distributor's license ..................        270
 7        For a non-resident dealer's license
 8             (500,000 gallons or over) ...............        270
 9        For a non-resident dealer's license
10             (under 500,000 gallons) .................         90
11        For a wine-maker's premises license ..........        100
12        For a wine-maker's premises license,
13             second location .........................        350
14        For a wine-maker's premises license,
15             third location ..........................        350
16        For a retailer's license .....................        175
17        For a special event retailer's license,
18             (not-for-profit) ........................         25
19        For a special use permit license,
20             one day only ............................         50
21             2 days or more ..........................        100
22        For a railroad license .......................         60
23        For a boat license ...........................        180
24        For an airplane license, times the
25             licensee's maximum number of aircraft
26             in flight, serving liquor over the
27             State at any given time, which either
28             originate, terminate, or make
29             an intermediate stop in the State .......         60
30        For a non-beverage user's license:
31             Class 1 .................................         24
32             Class 2 .................................         60
33             Class 3 .................................        120
34             Class 4 .................................        240
 
                            -3-      LRB093 05111 LRD 13027 a
 1             Class 5 .................................        600
 2        For a broker's license .......................        600
 3        For an auction liquor license ................         50
 4        A first-class wine-maker's  licensee  or  a  second-class
 5    wine-maker's  licensee  shall  not  be  required  to  pay the
 6    license fee imposed under this Section for  any  year  within
 7    the  first 5 years after receiving his or her license that he
 8    or she manufactures less than 3,000 gallons of wine.  Such  a
 9    licensee  shall, however, pay an annual administrative fee of
10    $20 for each year that he or she does  not  pay  the  license
11    fee.
12        Fees  collected under this Section shall be paid into the
13    Dram Shop Fund.  Beginning June 30, 1990 and on  June  30  of
14    each  subsequent  year, any balance over $5,000,000 remaining
15    in the Dram Shop Fund  shall  be  credited  to  State  liquor
16    licensees  and  applied  against  their fees for State liquor
17    licenses for the following year.  The amount credited to each
18    licensee shall be a proportion of the  balance  in  the  Dram
19    Fund  that  is  the same as the proportion of the license fee
20    paid by the licensee under this Section  for  the  period  in
21    which  the balance was accumulated to the aggregate fees paid
22    by all licensees during that period.
23        No fee shall be paid for licenses  issued  by  the  State
24    Commission to the following non-beverage users:
25             (a)  Hospitals,  sanitariums,  or clinics when their
26        use  of  alcoholic  liquor  is   exclusively   medicinal,
27        mechanical or scientific.
28             (b)  Universities,  colleges  of learning or schools
29        when  their  use  of  alcoholic  liquor  is   exclusively
30        medicinal, mechanical or scientific.
31             (c)  Laboratories  when their use is exclusively for
32        the purpose of scientific research.
33    (Source: P.A.  91-25,  eff.  6-9-99;  91-357,  eff.  7-29-99;
34    92-378, eff. 8-16-01.)
 
                            -4-      LRB093 05111 LRD 13027 a
 1        Section  99.  Effective date.  This Act takes effect upon
 2    becoming law.".