97TH GENERAL ASSEMBLY
State of Illinois
2011 and 2012
HB5844
 
Introduced 2/16/2012, by Rep. David R. Leitch
 
SYNOPSIS AS INTRODUCED:
 

 



410 ILCS 650/10.2 new
410 ILCS 650/10.1 rep.

     Amends the Sanitary Food Preparation Act to repeal a provision prohibiting restaurants from listing a particular food product for sale on menus when the product is not actually sold to consumers. Provides instead that it shall be an unlawful practice for any person or business to misrepresent on any menu or other posted information, including advertisements, the identity of any food or food products to any of the patrons or customers of eating establishments. Exempts retail food or grocery stores that do not provide facilities for on-the-premises consumption of food or food products. Sets forth determinative factors whereby the identity of a food or food products shall be deemed misrepresented. Provides that a local health department that publishes occurrences of violations of law, regulation, or ordinance shall also publish occurrences of violations of the provision concerning menu misrepresentation.
  


LRB097 20496 RPM 66047 b

FISCAL NOTE ACT MAY APPLY
 
 
A BILL FOR
 

  
HB5844LRB097 20496 RPM 66047 b


  
1    AN ACT concerning public health.
  
 
2    Be it enacted by the People of the State of Illinois,
 
3represented in the General Assembly:
  
 
 
4    Section 5. The Sanitary Food Preparation Act is amended  by 
5adding Section 10.2 as follows:
 
6    (410 ILCS 650/10.2 new)
7    Sec. 10.2. Menu misrepresentation. It shall be an unlawful 
8practice for any person or business to misrepresent on any menu 
9or other posted information, including advertisements, the 
10identity of any food or food products to any of the patrons or 
11customers of eating establishments, including, but not limited 
12to, restaurants, hotels, cafes, lunch counters, or other places 
13where food is regularly prepared and sold for consumption on or 
14off the premises. This Section shall not apply to any retail 
15food or grocery store that does not provide facilities for 
16on-the-premises consumption of food or food products.

The 
17identity of any food or food products shall be deemed 
18misrepresented if:
19        (1) its description is false or misleading in any 
20    particular;
21        (2) its description omits information that, by its 
22    omission, renders the description false or misleading in 
23    any particular;
 
 
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1        (3) it is an imitation or substitute food product;
2        (4) it is served, sold, or distributed under the name 
3    of another food or food product; or
4        (5) it purports to be or is represented as a food or 
5    food product for which a definition of identity and 
6    standard of quality has been established by custom and 
7    usage unless it conforms to that definition and standard.
8    A local health department that publishes occurrences of 
9violations of law, regulation, or ordinance shall also publish 
10occurrences of violations of this Section. 
 

11    (410 ILCS 650/10.1 rep.)

12    Section 10. The Sanitary Food Preparation Act is amended  by 
13repealing Section 10.1.