| |||||||
| |||||||
| |||||||
1 | HOUSE RESOLUTION
| ||||||
2 | WHEREAS, During the COVID-19 pandemic, the CDC has | ||||||
3 | reported that the obesity rate of Americans has risen to above | ||||||
4 | 40% for the first time, and the rate of childhood obesity has | ||||||
5 | risen to above 20%, especially in the age group of 13 to 18 | ||||||
6 | year olds; and
| ||||||
7 | WHEREAS, This is especially important given that, despite | ||||||
8 | the current pandemic, the leading cause of death in the United | ||||||
9 | States remains cardiovascular disease, which is mostly caused | ||||||
10 | by obesity and being overweight in correlation with the | ||||||
11 | complications that arise from those symptoms; and
| ||||||
12 | WHEREAS, Doctors have noted that one of the largest causes | ||||||
13 | of obesity in Americans is a diet that is high in simple | ||||||
14 | carbohydrates, including soft drinks; along with soft drinks | ||||||
15 | being filled with harmful sugars, energy drinks have also been | ||||||
16 | shown by the CDC to cause heart complications due to high | ||||||
17 | levels of caffeine when consumed in excess; in 2011, the | ||||||
18 | overconsumption of energy drinks resulted in the | ||||||
19 | hospitalization of 1,499 students across the United States; | ||||||
20 | and
| ||||||
21 | WHEREAS, The CDC released a report in 2017 that detailed | ||||||
22 | that between 2011 to 2014, almost two-thirds of children |
| |||||||
| |||||||
1 | consume at least one sugar-sweetened beverage per day; among | ||||||
2 | older children, aged 13 to 19, this number rose; this same | ||||||
3 | report also provides evidence that links consumption of these | ||||||
4 | drinks to obesity and recommends that children should choose | ||||||
5 | to drink items without added sugars; and
| ||||||
6 | WHEREAS, A majority of students have easy access to both | ||||||
7 | soft drinks and energy drinks through their schools' lunch | ||||||
8 | rooms and vending machines; and
| ||||||
9 | WHEREAS, Children developing nutritional habits should not | ||||||
10 | have free access to harmful liquids, especially when it is | ||||||
11 | available every day; it has been shown that many patterns in | ||||||
12 | diets among children tend to reflect their eating patterns | ||||||
13 | throughout the majority of their lives, meaning that it is | ||||||
14 | important to develop good nutritional habits in their | ||||||
15 | formative years; and
| ||||||
16 | WHEREAS, The welfare of children is an enormous | ||||||
17 | responsibility, and the State of Illinois must work towards | ||||||
18 | ensuring the lives and health of its children are protected; | ||||||
19 | therefore, be it
| ||||||
20 | RESOLVED, BY THE HOUSE OF REPRESENTATIVES OF THE ONE | ||||||
21 | HUNDRED SECOND GENERAL ASSEMBLY OF THE STATE OF ILLINOIS, that | ||||||
22 | we urge the General Assembly to examine the impact of sugary |
| |||||||
| |||||||
1 | beverages on children and the availability of sugary drinks in | ||||||
2 | our State's public schools; and be it further
| ||||||
3 | RESOLVED, That we urge everyone to make healthy choices in | ||||||
4 | their respective diets; and be it further
| ||||||
5 | RESOLVED, That a suitable copy of this resolution be | ||||||
6 | delivered to Kate Wexell.
|