|
Sen. Antonio Muņoz
Filed: 5/23/2018
| | 10000HB4897sam003 | | LRB100 18877 SMS 40712 a |
|
|
1 | | AMENDMENT TO HOUSE BILL 4897
|
2 | | AMENDMENT NO. ______. Amend House Bill 4897 as follows:
|
3 | | on page 1, line 5, after "5-1,", by inserting "5-3,"; and |
4 | | on page 18, by replacing line 24 with the following: |
5 | | "(s) Craft distiller tasting permit , .
|
6 | | (t) Brewer warehouse permit. "; and
|
7 | | on page 41, immediately below line 1, by inserting the |
8 | | following: |
9 | | " A brewer warehouse permit may be issued to the holder of a |
10 | | class 1 brewer license or a class 2 brewer license. If the |
11 | | holder of the permit is a class 1 brewer licensee, the brewer |
12 | | warehouse permit shall allow the holder to store or warehouse |
13 | | up to 930,000 gallons of tax-determined beer manufactured by |
14 | | the holder of the permit at the premises specified on the |
15 | | permit. If the holder of the permit is a class 2 brewer |
|
| | 10000HB4897sam003 | - 2 - | LRB100 18877 SMS 40712 a |
|
|
1 | | licensee, the brewer warehouse permit shall allow the holder to |
2 | | store or warehouse up to 3,720,000 gallons of tax-determined |
3 | | beer manufactured by the holder of the permit at the premises |
4 | | specified on the permit. Sales to non-licensees are prohibited |
5 | | at the premises specified in the brewer warehouse permit. "; and |
6 | | on page 41, immediately below line 4, by inserting the |
7 | | following: |
8 | | "(235 ILCS 5/5-3) (from Ch. 43, par. 118) |
9 | | Sec. 5-3. License fees. Except as otherwise provided |
10 | | herein, at the time
application is made to the State Commission |
11 | | for a license of any class, the
applicant shall pay to the |
12 | | State Commission the fee hereinafter provided for
the kind of |
13 | | license applied for. |
14 | | The fee for licenses issued by the State Commission shall |
15 | | be as follows: |
|
16 | | | Online | Initial | |
17 | | | renewal | license | |
18 | | | | or | |
19 | | | | non-online | |
20 | | | | renewal |
|
|
21 | | For a manufacturer's license: | | | |
22 | | Class 1. Distiller ................. | $4,000 | $5,000 | |
23 | | Class 2. Rectifier ................. | 4,000 | 5,000 | |
24 | | Class 3. Brewer .................... | 1,200 | 1,500 | |
|
|
| | 10000HB4897sam003 | - 3 - | LRB100 18877 SMS 40712 a |
|
|
1 | | Class 4. First-class Wine | | | |
2 | | Manufacturer ................... | 750 | 900 | |
3 | | Class 5. Second-class | | | |
4 | | Wine Manufacturer .............. | 1,500 | 1,750 | |
5 | | Class 6. First-class wine-maker .... | 750 | 900 | |
6 | | Class 7. Second-class wine-maker ... | 1,500 | 1,750 | |
7 | | Class 8. Limited Wine | | | |
8 | | Manufacturer .................... | 250 | 350 | |
9 | | Class 9. Craft Distiller ............ | 2,000 | 2,500 | |
10 | | Class 10. Class 1 Brewer ............ | 50 | 75 | |
11 | | Class 11. Class 2 Brewer ............ | 75 | 100 | |
12 | | For a Brew Pub License .............. | 1,200 | 1,500 | |
13 | | For a caterer retailer's license .... | 350 | 500 | |
14 | | For a foreign importer's license ... | 25 | 25 | |
15 | | For an importing distributor's | | | |
16 | | license ......................... | 25 | 25 | |
17 | | For a distributor's license | | | |
18 | | (11,250,000 gallons | | | |
19 | | or over) ........................ | 1,450 | 2,200 | |
20 | | For a distributor's license | | | |
21 | | (over 4,500,000 gallons, but | | | |
22 | | under 11,250,000 gallons) ....... | 950 | 1,450 | |
23 | | For a distributor's license | | | |
24 | | (4,500,000 gallons or under) .... | 300 | 450 | |
25 | | For a non-resident dealer's license | | | |
26 | | (500,000 gallons or over) ...... | 1,200 | 1,500 | |
|
|
| | 10000HB4897sam003 | - 4 - | LRB100 18877 SMS 40712 a |
|
|
1 | | For a non-resident dealer's license | | | |
2 | | (under 500,000 gallons) ........ | 250 | 350 | |
3 | | For a wine-maker's premises | | | |
4 | | license ........................ | 250 | 500 | |
5 | | For a winery shipper's license | | | |
6 | | (under 250,000 gallons) ......... | 200 | 350 | |
7 | | For a winery shipper's license
| | | |
8 | | (250,000 or over, but | | | |
9 | | under 500,000 gallons) .......... | 750 | 1,000 | |
10 | | For a winery shipper's license
| | | |
11 | | (500,000 gallons or over) ....... | 1,200 | 1,500 | |
12 | | For a wine-maker's premises license, | | | |
13 | | second location ................ | 500 | 1,000 | |
14 | | For a wine-maker's premises license, | | | |
15 | | third location ................. | 500 | 1,000 | |
16 | | For a retailer's license ........... | 600 | 750 | |
17 | | For a special event retailer's | | | |
18 | | license, (not-for-profit) ...... | 25 | 25 | |
19 | | For a special use permit license, | | | |
20 | | one day only ................... | 100 | 150 | |
21 | | 2 days or more ................. | 150 | 250 | |
22 | | For a railroad license ............. | 100 | 150 | |
23 | | For a boat license ................. | 500 | 1,000 | |
24 | | For an airplane license, times the | | | |
25 | | licensee's maximum number of | | | |
26 | | aircraft in flight, serving | | | |
|
|
| | 10000HB4897sam003 | - 5 - | LRB100 18877 SMS 40712 a |
|
|
1 | | liquor over the State at any | | | |
2 | | given time, which either | | | |
3 | | originate, terminate, or make | | | |
4 | | an intermediate stop in | | | |
5 | | the State ....................... | 100 | 150 | |
6 | | For a non-beverage user's license: | | | |
7 | | Class 1 ........................ | 24 | 24 | |
8 | | Class 2 ........................ | 60 | 60 | |
9 | | Class 3 ........................ | 120 | 120 | |
10 | | Class 4 ........................ | 240 | 240 | |
11 | | Class 5 ........................ | 600 | 600 | |
12 | | For a broker's license ............. | 750 | 1,000 | |
13 | | For an auction liquor license ...... | 100 | 150 | |
14 | | For a homebrewer special | | | |
15 | | event permit .................... | 25 | 25 | |
16 | | For a craft distiller | | | |
17 | | tasting permit .................. | 25 | 25 | |
18 | | For a BASSET trainer license ........ | 300 | 350 | |
19 | | For a tasting representative | | | |
20 | | license ......................... | 200 | 300 | |
21 | | For a brewer warehouse permit ....... | 25 | 25 |
|
22 | | Fees collected under this Section shall be paid into the
|
23 | | Dram Shop Fund. On and after July 1, 2003 and until June 30, |
24 | | 2016, of the funds received for a
retailer's license, in
|
25 | | addition to the
first $175, an additional $75 shall be paid |
26 | | into the Dram Shop Fund, and $250
shall be
paid into the |
|
| | 10000HB4897sam003 | - 6 - | LRB100 18877 SMS 40712 a |
|
|
1 | | General Revenue Fund. On and after June 30, 2016, one-half of |
2 | | the funds received for a retailer's license shall be paid into |
3 | | the Dram Shop Fund and one-half of the funds received for a |
4 | | retailer's license shall be paid into the General Revenue Fund. |
5 | | Beginning June 30, 1990 and on June 30
of each
subsequent year |
6 | | through June 29, 2003, any balance over $5,000,000
remaining in |
7 | | the Dram Shop Fund
shall be credited to State liquor licensees |
8 | | and applied against their fees for
State liquor licenses for |
9 | | the following year. The amount credited to each
licensee shall |
10 | | be a proportion of the balance in the Dram Fund that is the
|
11 | | same as the proportion of the license fee paid by the licensee |
12 | | under
this Section for the period in which the balance was |
13 | | accumulated to the
aggregate fees paid by all licensees during |
14 | | that period. |
15 | | No fee shall be paid for licenses issued by the State |
16 | | Commission to
the following non-beverage users: |
17 | | (a) Hospitals, sanitariums, or clinics when their use |
18 | | of alcoholic
liquor is exclusively medicinal, mechanical |
19 | | or scientific. |
20 | | (b) Universities, colleges of learning or schools when |
21 | | their use of
alcoholic liquor is exclusively medicinal, |
22 | | mechanical or scientific. |
23 | | (c) Laboratories when their use is exclusively for the |
24 | | purpose of
scientific research. |
25 | | (Source: P.A. 99-448, eff. 8-24-15; 99-902, eff. 8-26-16; |
26 | | 99-904, eff. 8-26-16; 100-201, eff. 8-18-17.)".
|